Thursday, November 8, 2007

Bless the Animals

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I'm not Catholic, but I really like this. St. Francis seems to feel the same way about animals as most of us do. I figure a few extra blessings and prayers, no matter who you pray to, will certainly never hurt.

"A tool in your hands I am, dear God, the sweetest instrument you have shaped my being into. What makes me now complete-
feeling the soul of every creature against my heart. Does every creature have a soul? Surely they do; for everything God has touched will have life forever. And all creatures he has held."


St. Francis of Assisi



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Friday, November 2, 2007

Just what IS in my dog's food, part 7: Flavorings - Yum or Yuck?

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High quality foods do not really need any flavorings, but natural ones are harmless and may even add a little nutritional value. The sole purpose of flavoring agents in pet food is to make the food palatable to the pet.

The food that comes from the manufacturing plant is often so rancid that no dog would touch it. So why does your dog come running when you open a new bag of commercial pet food? Because that overpowering odor wafting from the bag smells like dinner to him. Fat is sprayed directly on the morsels of food, and that is what you and your dog smell. The fat that entices him to eat is gathered from the rendering plant, restaurant grease, and other sources of fats and oils that are too rancid for human consumption. The restaurant grease is gathered from various establishments and stored in huge drums, sometimes outside for weeks at a time in extreme temperatures. Fat is also used as a sort of glue to stick other flavors to pet food morsels. These flavors and the sprayed fat trick pets into eating the food.

While it is true that pet foods must meet certain standards set by AAFCO (Association of American Feed Control Officials) in order to be labeled as "complete and balanced," there are problems with the quality of the standards themselves. (more....)

In addition to these issues with the standards set by AAFCO, there are further problems with the pet food industry's labeling practices. The labels follow a secret code, and consumers do not have the key to decipher it. In fact, most consumers do not even realize that there is a hidden meaning in the label's wording.

The "Flavor" Rule states that a food may be labeled as "Beef Flavored Dog Food" even if it does not contain any beef, as long as the flavor is "sufficiently detectable." This is achieved by using meals, by-products, or various parts from the animal listed on the label.

It almost seems like a company can call a food "turkey flavored" if a turkey just walks past it!!! Okay, perhaps that's a bit extreme, but you get my point.

The following is taken directly from the FDA website section on interpreting pet food labels:

"Under the "flavor" rule, a specific percentage is not required, but a product must contain an amount sufficient to be able to be detected. There are specific test methods, using animals trained to prefer specific flavors, that can be used to confirm this claim. In the example of "Beef Flavor Dog Food," the word "flavor" must appear on the label in the same size, style and color as the word "beef." The corresponding ingredient may be beef, but more often it is another substance that will give the characterizing flavor, such as beef meal or beef by-products.

With respect to flavors, pet foods often contain "digests," which are materials treated with heat, enzymes and/or acids to form concentrated natural flavors. Only a small amount of a "chicken digest" is needed to produce a "Chicken Flavored Cat Food," even though no actual chicken is added to the food. Stocks or broths are also occasionally added. Whey is often used to add a milk flavor. Often labels will bear a claim of "no artificial flavors." Actually, artificial flavors are rarely used in pet foods. The major exception to that would be artificial smoke or bacon flavors, which are added to some treats."

What exactly are these items they refer to? Here are the gory details:

Animal Digest
AAFCO: A material which results from chemical and/or enzymatic hydrolysis of clean and undecomposed animal tissue. The animal tissues used shall be exclusive of hair, horns, teeth, hooves and feathers, except in such trace amounts as might occur unavoidably in good factory practice and shall be suitable for animal feed. If it bears a name descriptive of its kind or flavor(s), it must correspond thereto.

A cooked-down broth made from unspecified parts of unspecified animals. The animals used can be obtained from any source, so there is no control over quality or contamination. Any kind of animal can be included: "4-D animals" (dead, diseased, disabled, or dying prior to slaughter), goats, pigs, horses, rats, misc. roadkill, animals euthanized at shelters, restaurant and supermarket refuse and so on.

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Digest
May also appear as dried, or spray dried. Sometimes the type and part of animals used is specified, such as in "Chicken Digest", "Lamb Digest" or "Poultry Liver Digest"

AAFCO: Material which results from chemical and/or enzymatic hydrolysis of clean and undecomposed animal tissue. The animal tissues used shall be exclusive of hair, horns, teeth, hooves and feathers, except in such trace amounts as might occur unavoidably in good factory practice and shall be suitable for animal feed. .

A cooked-down broth made from specified, or worse, unspecified parts of specified or unspecified animals (depending on the type of digest used). If the source is unspecified (e.g. "Animal" or "Poultry", the animals used can be obtained from any source, so there is no control over quality or contamination. Any kind of animal can be included: "4-D animals" (dead, diseased, disabled, or dying prior to slaughter), goats, pigs, horses, rats, misc. roadkill, animals euthanized at shelters, restaurant and supermarket refuse and so on.

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Flavor
A substance, such as an extract or spice, that add flavor to a product.

The manufacturer may or may not give more detailed information about what is used for flavoring and whether it is made from a natural or chemical substance.

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Glandular Meal
I have not been able to locate an official definition for this product so far.

Since it is used as a "source of liver flavor" in poor quality foods, it is safe to assume that it is a meal obtained from the livers and other glands of various, unspecified animals. As with all generic, unspecified ingredients, it is wise to avoid.

Hmmmm.....sounds more like YUK than YUM to me! So, what do we do with this information now? Study those labels!!

What to look for:

►Specific stocks or broths (e.g. chicken, beef), liver of specified animals

What to avoid:
►Any highly rendered products (e.g. digests of any kind), ingredients of unknown origin ("meat broth"), glandular meal, artificial flavor(ing)
►Onion of any form is toxic to dogs and thus has no place in dog food!

Next time we'll look at colorings and sweeteners.


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